A collection of more than 100 recipes from around the world adding memories to our life and fork in France
A sharing of the recipes that feature on our menus at DuPrem House. It is a gathering of cuisines from our travels around the world over the last 20 years and celebrates the food we enjoy with our guests at our alpaca farm and boutique hotel in the secret department of France. The glorious Aveyron.
Food has become a constant thread in our lives and whilst the sand brushed off, the salt washed away and the tans faded, it was the food memories from every trip, along with the people who shared it with us, that made those memories last.